MAITA'I

About Luxury Sailing Catamaran MAITA’I:
Luxury crewed boat MAITA’I is a spectacular custom made VPLP sailing catamaran.   Featuring very modern, stylish designer interior, superb selection of water toys and excellent crew, this boat is all about informal luxury lifestyle par excellence.   Although not to everyone’s taste, the orange décor does create a positive and vibrant ambience.  This private charter yacht carries a number of original artistic works including paintings, sculptures and furniture designs of Alexander Calder, Auguste Herbin, Martha Botto, Philippe Stark and Ross Lovegrove.  Combined with the latest state-of-the-art entertainment systems to include large LCD TV, iPads and Ipods, Wii console and assortment of games as well as very stylish and luxurious accommodation including fabulous bathrooms and showers, this boat sets itself apart from  many others in her range.

Add to this very stylish, luxury bed and bath linens and accessories from the House of Hermes, the crystal stemware from Baccarat, and cutlery from Christofle and you get the picture of what to expect from the moment you step on board.   And if the fact that every detail carries a high level of quality, beauty and style is not sufficient, you can rest assured that up to four super yacht crew on board of MAITA’I will make sure every moment on board of this superb crewed sailing catamaran will be a pleasant one.

Flexibility:
MAITA’I offers great flexibility to all guests and their life on board, as many facilities can be adapted to clients personal requirements.  Accommodation is great for flexible groups with singles or childrewn as one double cabin can be converted into a triple with single beds, all double beds can also convert into singles in other cabins.  Best of all, the dining tables are also very adaptable and can be made biger or smaller depending on the requirements of the guests.  The formal dining table for example can be arranged inside to protect from the elements fully or outside on the fly to provide best views. 

Sailing performance:
Most catamarans are very good at offering pure luxury or pure performance.  MAITA’I differs in that it offers both as she features NEW Hydranet sails and spectra lines. All of the equipment carefully chosen as with the interior design and furnishings and guests are welcomed to join in sailing days chasing other boats around the Caribbean.

Salon:
The salon is almost the width of the yacht - 10 metres - so huge. The design is contemporary, very welcoming and comfortable. There are three dining options onboard from the indoor formal to the laid back on the flybridge. Two outside deck levels provide plenty of space to sunbathe, relax and watch the world go by.

Accommodation:
Luxury sailing catamaran MAITA’I has a very spacious interior which offers flexible accommodations for couples and families.  MAITA'I comfortably accommodates up to 9 guests in four private cabins which offer very flexible sleeping arrangements.

The master cabin:
Located in the portside hull, the master suite offers a large dressing room, office space and bathroom with a rainShower from Hansgrohe and washbasins of white Corian.

Guest accommodation:
The starboard hull is offering a number of sleeping arrangement solutions;
Two double cabins can easily be divided into 4 twins if required. This could be a perfect solution with parties who have a large number of children or singles on board.
One cabin is offering a triple accommodation with an additional “pull-man” and a further cabin which has an upper & lower berths always accommodates two persons, preferably smaller adults.   One more guest cabin has a queen size bed, shower and toilet. Additional guest cabin has a single bed, shower and toilet. 

MAITA'I's Super Yacht Charter Rates:
The charter rates in the Caribbean start from 34,000 US$'s / week for 2 guests.  They rise to 36,000 US$'s for 4, 38,000 US$'s for 6 and 40,000 US$'s for 8 guests (6 adults plus 2 children) while rising to 42,000 US$'s for 9 guests (6 adults + 2 teenagers + 1 child). There is also a requirement for 10% Expenses payment to cover any taxes, port fees, transfers, clearances, beverages and use of communication etc.) In the Mediterranean the charter rates are either 34,000 Eur in low season and 36,000 Eur in high season, plus 25% for ALL Expenses and any VAT.  Negotiated deals, special offers and lastminute discounts can be discussed separately.

Luxury crewed charter yacht MAITA’I is fully air conditioned throughout.
This is a non-smoking vessel.
MAITAI’I´s experienced super yacht charter crew of up to 4 including the captain, have a separate head and shower but share companionway with the guests.
Guests may not be allowed to bring pets on-board.

Using only fresh produce found in local markets and shops, the chef on board will create any meal from major international cuisine in order to satisfy private yacht charter guests’ dietary requirements on request.
For full details, please visit www.supersailyachts.com or enquire directdly at charter @supersailyachts.com
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Breakfast

Coffee, tea, milk or chocolate
Fresh juice, fresh fruits, Cereals, muesli, yoghurts, Eggs, bacon
Homemade bread and a selection of homemade french brioche or muffins

Lunch  

Simply cooked fresh asparagus served with Mousseline sauce.

Artichokes in “three manners”
with smoked salmon and orange sauce

Riviera Salad

Sushis

Chicken served in supreme sauce,
with a garnish of cooked spring vegetables.

Thin sliced and grilled beef
with mixture of grilled and mediterranean vegetables

Veal saltimbocca, fried chanterelle mushrooms with fresh pastas

Fried noodles and Vegetables in Chinese mood

Dinner

Fresh peas Royale

Kadaïf shrimps with Orange and rosmarine sauce

Tortellini stuffed with ricotta and fresh herbs, delicate Thyme emulsion

Crusty Scampi with Basil dressing 

Braised lobster , with wild rice and Sauterne Sauce

Thick turbot cooked flat on its side
and basil flavour, flower courgette stuffed with courgette

Red Mullet Tart

The Sole of our coast with fine Champagne Sauce

Desserts

Ile Flottante (baked white of eggs laid on egg custard and caramel topping)

Crêpe Suzette

Red Fruit Mousse

Strawberry and Lemon Millefeuille

Fresh Oranges carpaccio, touch of mint and grapefruit sorbet.

Red fruits gratin with zabaglione

Vanilla and Apple Sundae of our Chef

Simple and tasty sliced fruits with sorbet